Weeknight Meals

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italian food, vegetarian recipes, pasta recipes, dinner, main course, first course, cheese recipes, shallot recipes, garlic recipes, parmesan recipes, herb recipes, mint recipes, cooking for 2, valentines day food, high fiber recipes

french food, chicken recipes, dinner, main course, mushroom recipes, morel recipes, spring food, vegetable recipes, sauce recipes, dinner party food, chicken fat recipes, schmaltz recipes, shallot recipes, white wine recipes, chicken stock recipes, whipping cream recipes

italian food, pasta recipes, dinner, first course, meat recipes, tagliatelle recipes, fettuccine recipes, main course, kid-friendly recipes, citrus recipes, orange recipes, butter recipes, prosciutto recipes, bacon recipes, heavy whipping cream recipes, parmesan recipes, cheese recipes, family reuni

The briny juices from the clams help to flavor this brothy sauce—the fresher the clams, the better the dish.

Leftovers are best a day after cooking the fish.

Creamy and cheesy as most beloved fettuccine dishes are, this recipe invites a meaty umami burst with pancetta.

In this classic sole Meunière recipe, lightly fried fish proves simplicity is best.

This streamlined version of the classic Spanish dish comes together in about an hour—and doesn't require a special paella pan. Sugar snap peas add fresh flavor and nice crunch.

These individual lasagnas in this recipe are perfect for a dinner party.

These quick, easy, versatile tostadas are the perfect way to use up any leftover chicken you may have in the fridge.