Winter Spiced Molten Chocolate Cakes with Rum-Ginger Ice Cream
Cabrales Cheese Soufflés with Endive and Asian Pear Salad
Crab Cakes with Lemon Butter and Plum Tomato Sauce
Crispy Shrimp Wontons with Sweet-and-Sour Dipping Sauce
Lamb Phyllo Triangles with Malt Vinegar-Molasses Glaze
Orecchiette with Spiced Duck Ragù
Oven-Roasted Mussels with Garlic-Herb Butter
Pan-Asian Chicken and Vegetable Lettuce Wraps
Red Snapper Baked in Salt with Romesco Sauce
Rib-Eye Tacos with Onion Jam and Horseradish Crème Fraîche
Roasted Red Peppers with Garlic
Roasted Sweet Onions with Cabrales Blue Cheese
Saffron Risotto Cakes with Shrimp, Chile Oil, and Chive Oil
Shrimp Escabeche with Blood Orange Mojo
Soba Noodle Salad with Cucumber and Mango
Pear Martini with Lemon and Rosemary
Chive Popovers
Cinnamon-Chip and Pecan Loaf Cake
Fig Focaccia with Gorgonzola Cheese
Roasted Beet Salad with Oranges and Beet Greens
Soba Noodle Salad with Cucumber and Mango
Cinnamon-Chip and Pecan Loaf Cake
Maple, Walnut, and Flaxseed Pancakes
fish, seafood
Grouper Sandwiches with Wasabi Coleslaw
Shrimp Escabeche with Blood Orange Mojo
Striped Bass with Mushrooms, Treviso, Raisins, and Capers
meatless
Curried Vegetable and Tofu Couscous
Potato Enchiladas with Tomato-Chile Sauce
Stir-Fried Tofu with Mushrooms, Sugar Snap Peas, and Green Onions
meats
Porcini-Gorgonzola Burgers with Veal Demi-Glace
Roast Beef Tenderloin with Merlot and Shallots
poultry
Braised Chicken with Garlic and White Wine
Greek-Spiced Game Hen with Clementines, Artichokes, and Olives
Orecchiette with Spiced Duck Ragù
Penne with Pancetta and Tomato-Cream Sauce
Soba Noodle Salad with Cucumber and Mango
Grouper Sandwiches with Wasabi Coleslaw
Porcini-Gorgonzola Burgers with Veal Demi-Glace
Fresh Spinach Gratin with Parmesan and Blue Cheeses
Mashed Potatoes with Extra-Virgin Olive Oil
Mixed Vegetables Sauté with Herbs and Garlic
Chive Oil
Malt Vinegar-Molasses Glaze
Caramel-Dark Chocolate Truffles with Fleur de Sel
Double-Chocolate Soufflés
Fresh Oranges with Spiced Red Wine Syrup
Pears Poached in Earl Grey Tea with Dried Fruit
cakes
Crème Fraîche Cheesecake with Honey-Rum Roasted Pineapple
Winter-Spiced Molten Chocolate Cakes with Rum-Ginger Ice Cream
frozen desserts
Lavender Ice Cream
Lavender Ice Cream Vacherin
Mango-Lemongrass Ice Cream and Blood Orange Sorbet
pies, tarts
Rhubarb Tart With Brown Butter Streusel
Seared Tuna Pizza