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Recipes

Herb and Cheese Poppers

4.0

(4.16)

Vegan
Recipes

Wild Rice and Mushroom Stuffing

4.0

(3.96)

Easy
Recipes

Greek-Style Penne with Lamb, Parsnips, Tomatoes, and Cinnamon

Recipes

Sourdough Stuffing with Sausage, Apples, and Golden Raisins

4.0

(3.82)

Recipes

Multi-Grain Dinner Rolls

Recipes

Real Creamed Corn Pudding

3.7

(3.71)

Easy
Recipes

Turkey Stock

3.3

(3.3)

Recipes

Garnet Yam Purée

3.6

(3.6)

Recipes

Butternut Squash Risotto with Shrimp

4.0

(4.14)

Vegan
Recipes

Smoky Greens and Beans

Thanks to paprika, this meatless main has a spicy, smoky flavor. 

4.5

(4.5)

Recipes

Maple Apple Pandowdy with Dried Cranberries

Vegan
Recipes

Olive and Sun-Dried Tomato Fougasse

5.0

(5)

Recipes

Harvest Corn Chowder with Chorizo

4.0

(4.02)

Recipes

Cornbread with Bacon Crust

3.6

(3.6)

Recipes

Roasted Potatoes with Bacon, Onions, and Sage

4.5

(4.5)

Recipes

Cranberry and Vanilla Bean Sorbet

3.4

(3.43)

Recipes

Scalloped Potatoes and Fennel

In this scalloped potatoes recipe, fennel adds an aromatic flavor that makes the traditionally heavy dish taste much lighter and fresher.

4.4

(4.35)

Recipes

Pie Crust

Recipes

Sage Butter-Roasted Turkey with Cider Gravy

4.0

(3.95)

Recipes

Steamed Persimmon Pudding with Cinnamon Crème Anglaise

Recipes

Mini Zucchini and Goat Cheese Tarts

4.0

(4.1)

Recipes

Roasted Pork Loin with Poached Plums

Recipes

Grilled Scallops and Nectarines with Corn and Tomato Salad

4.0

(4)

Recipes

Cheesy Zucchini and Red Onion Flatbread

3.7

(3.67)

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