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4.0
(4.03)
Easy
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3.6
(3.61)
Quick
Polish sausage gives the onions and chiles a rich, smoky flavor.
4.7
(4.67)
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Vegan
The mangoes really help to brighten this black rice salad recipe. And the peanuts give it a much needed crunch.
4.0
(4.04)
Easy
This polenta is the perfect match for a fresh and summery tomato-basil sauce.
5.0
(4.75)
Quick
In this version of the classic Middle Eastern salad, the more traditional bulgur gets swapped for the “supergrain” quinoa.
4.0
(3.92)
Easy
4.3
(4.3)
Quick
Not just for chicken, this cilantro-lime salsa verde holds up well in the refrigerator. Keep an extra batch around for spooning over fish, steak, or vegetables.
3.5
(3.5)
Poached salmon on its own can get a little boring—which is why this recipe comes with a zippy, creamy avocado sauce to wake things up.
4.5
(4.5)
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4.0
(3.97)