Name: One-Hour Shrimp Paella
Yield: Makes 4 Servings
Ingredients: 1 tablespoon olive oil; 8 ounces 1/2-inch cubes smoked ham (about 1 3/4 cups); 2 cups chopped onions; 1 cup chopped red bell pepper; 1/4 teaspoon (generous) saffron threads, crumbled; 1/4 teaspoon hot Spanish paprika or hot Hungarian paprika; 3 1/4 cups (or more) low-salt chicken broth, divided; 1 1/2 cups arborio rice or medium-grain white rice; 1 pound uncooked peeled deveined large shrimp; 1/2 cup pimiento-stuffed green olives, halved

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