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magazine coffee crunch bars
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(135)

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3.0
(2.94)

Easy
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If you’ve ever wondered how to make the beloved snack even better, try this nutty, savory-sweet version powered by peanut butter and toasted dry milk powder.
5.0
(5)

Easy
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Almond paste makes these supremely fudgy cookies extra chewy, while coffee adds a savory note that complements the chocolate and nut flavors.
4.0
(3.82)

Quick
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These Christmas cookies capture everything we love about a classic confection in a fudgier package.
4.7
(4.66)

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We took millionaire bars—shortbread plus caramel plus chocolate—and gave them an upgrade (hence, billions) with sesame seeds and tahini. The shortbread is tender, the filling is gooey, and the chocolate ties it all together.
4.6
(4.59)

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3.7
(3.7)

Easy
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Think of your favorite granola packed full of nuts and surrounding a layer of sweet-tart rhubarb jam and you’ve got these bars.
4.6
(4.59)

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4.4
(4.4)

Easy
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4.0
(3.9)

Vegan
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These may puff slightly as they bake. For an extra crispy bar press the bars to flatten when they’re still warm using another 8” square pan.
3.4
(3.41)

Easy
Recipes
This fuss-free ice cream doubles down on the chocolate flavor with a rich dark cocoa base and a glossy fudge ripple—no churning required.
4.5
(4.5)

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These ham-and-cheese bites are the perfect cocktail party appetizer.
5.0
(5)

Vegan
Recipes
To take this in a mocha direction, add 1 ounce chocolate syrup (we like Monin brand best), and cut the simple syrup to 1/2 ounce.
4.0
(3.83)

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Culture
These 11 coffee cocktails are guaranteed to keep your party grooving.

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Shop our editors’ favorite sheet pans, spices, and coffee grinders—all in one place.

1.0
(1)

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Making your own nibbles raises bar treats to a whole new level.

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Easy
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These easy to make, customizable bars are packed with enough virtuous things that you might almost forget they’re dessert. Pack them in lunches, take them on road trips, or serve them for family movie nights—everyone will be happy.
5.0
(5)

Easy
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Be sure to rinse the quinoa before toasting or these supercharged bars could end up bitter tasting.
2.5
(2.52)

Easy
Recipes
Easily doubled (or halved), this bar staple can be made ahead for your next party, or keep on hand for any impromptu cocktail moment.

Recipes
The toffee mixture will harden as these cool, transforming into a snappy, crunchy layer that holds everything together.
3.0
(3.02)
