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magazine corn on the cob with lime chive butter
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A golden brown, lacy fritter filled with summer’s sweetest corn.
4.3
(4.29)
Easy
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Boxed cornbread mix becomes its very best self thanks to cheddar cheese, sour cream, and lots of chives.
4.3
(4.25)
Quick
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All it takes is one tangy spice mix to knock your summer grilled corn out of the park.
4.5
(4.5)
Quick
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Spiked with jalapeños and garlic, this easy corn casserole is rich, creamy, and yes, extra cheesy.
4.0
(4.11)
Quick
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This unexpected brined corn is a terrific foil alongside rich and smoky grilled dishes.
5.0
(5)
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Experience the joy of warm, cheesy cornbread with caramelly bursts of corn kernels.
5.0
(5)
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This highly portable cornbread filled with salty, creamy feta is an ideal companion to any BBQ, potluck, picnic, or other summertime gathering.
3.3
(3.31)
Easy
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The warm flavors of the garam masala–accented butter elevate classic creamed corn.
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No soaking, husking, or de-silking required. The corn cobs will slip right out of their husks when cooked. If camping, make the spice mixture at home before you go.
4.0
(4.1)
Easy
4.0
(4)
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Corn cake three-ways: fresh corn kernels, a little bit of cornmeal, plus crunchy Corn Flakes.
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At last, corn on the cob is coming into season, and we've got a host of tips for picking ears and cooking the kernels
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Ultrarich and almost custardy in the middle, this is the kind of appetizer you should serve before a dinner of celery sticks.
5.0
(4.88)
Quick
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This well-seasoned butter will douse each ear of corn with flavor as it melts.
3.5
(3.5)
Quick
4.0
(4)
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At L.A.'s Chi Spacca, chef Chad Colby loves grass-fed, a.k.a. red, veal for its marbling and color, but regular milk-fed veal will work well. He often brines his meat, too: Here is his go-to basic brine recipe.
5.0
(5)
Quick
5.0
(5)
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Corn husks can be transformed into a surprisingly flavorful oil. At Seäsonal, this vinaigrette is tossed with Bibb lettuce, radishes, and crisp pumpernickel croutons.
4.0
(4.1)
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This comforting pudding from chef Andrea Reusing has the best of both worlds: a slightly wiggly center and a browned, crisped top.
4.0
(3.9)
Quick
4.0
(4)