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Soda Bread with Dark Chocolate and Candied Orange Peel

5.0

(5)

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Salmon with Peas, Pea Tendrils, and Dill-Cucumber Sauce

5.0

(5)

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Peas and Pea Tendrils with Lemon Dressing

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Frisée and Morel Ragout with Prosciutto

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Butter Lettuce and Radish Salad with Fresh Spring Herbs

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Citrus-Blossom Gin Fizz

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Dill-Cucumber Sauce

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Grilled Steaks with Blue Cheese and Chiles

5.0

(5)

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Buttered New Potatoes with Chives

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Warm Mushroom and Stilton Salad

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Roast Chicken with Artichokes and Gremolata Butter

4.0

(4)

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Shrimp with Shallot-Tarragon Sauce on Wilted Spinach

5.0

(5)

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Mustard-Seed-Crusted Burgers with Horseradish Slaw

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Hot Fudge Sauce

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Easy Apple Spice Cake

4.0

(4)

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Bittersweet Chocolate and Walnut Fudge

5.0

(5)

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Chicken Cacciatore

The classic chicken cacciatore recipe is updated by adding oven-roasted tomatoes, mushrooms, and onions to deepen the flavors. What to drink: A soft, fruity Sangiovese.

4.0

(3.91)

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Chicken Breasts with Pistachio-Cilantro Pesto

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Lemon Cheesecake with Gingersnap Crust

3.6

(3.63)

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The New Bee's Knees

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Dulce de Leche Ice Cream Sundaes

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Roasted Asparagus and Arugula Salad with Shallot Vinaigrette

5.0

(5)

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Seared Sea Scallops with Banyuls Vinegar and Chicory Slaw

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Barley and Lentil Soup with Swiss Chard

3.0

(3)

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