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Misha Gravenor

Mixed Greens Menu

Quick Recipes for April

Green Pea Soup with Tarragon and Pea Sprouts

Tagliatelle with Baby Vegetables and Lemon-Parmesan Sauce

Seared Salmon with Linguine and Ramp Pesto

Pan-Seared Steak with Pizzaiola

Party Puff Girl

Chai-Spiced Hot Chocolate

To crack the spices, place in a resealable plastic bag and tap with a rolling pin.

Ramps and Buttermilk Biscuits With Cracked Coriander

Buttermilk Waffles with Cherry-Almond Sauce

Mixed Greens with Tangerines and Shaved Fennel

Quick Recipes for March

Eggplant Marinara Ciabatta Pizza

Pork Chops and Sugar Snap Peas with Mint Julep Glaze

Vanilla Bean Rice Pudding

Homemade Falafel

Sweet Memories

When Coffee Goes Crunch

Scrambled Eggs with Smoked Salmon and Lemon Cream

Five-Spice Beet Soup