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The slow-frying method is revolutionary. Try this French fries recipe and you'll never "fast" fry your potatoes again.
3.6
(3.57)
Easy
4.0
(3.99)
Adapted from The River Cafe Classic Italian Cookbook by Rose Gray, Ruth Rogers, and Michael Joseph. Copyright Rose Gray 2009.
2.4
(2.4)
Easy
This classic chicken Schnitzel recipe sounds harder to make than it is. Plus, you get to pound out the day's stress.
4.0
(3.96)
Quick
3.0
(3.2)
Quick
Sometimes all it takes are three ingredients to kick off a party.
4.0
(4.07)
3.0
(2.9)
This easy recipe for Southern fried chicken is the only one you'll ever need. This is part of BA's Best, a collection of our essential recipes.
4.0
(3.92)
Quick
Duck fat makes for a special treat; you can also use clarified butter or ghee, available at speciality foods stores.
4.5
(4.5)
Letting the hot steak rest over a platter of frisée serves to gently wilt the greens.
Quick
Quick
This quick beef stir-fry is ready in 30 minutes. Prepare to meet your new weeknight dinner staple.
4.0
(3.96)
Easy
3.5
(3.47)