European

Give your frittata a makeover with chard and salami

This classic homemade mayonnaise recipe will never steer you wrong.

Don't worry—we threw some asparagus into this bacon quiche recipe so you can (almost) feel virtuous about having seconds.

This colorful dish plays with the Basque sauté of red and green bell peppers. The Sherry wine vinegar gives the salad a delicious sweet-tangy edge.