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Who knew? Boiled peanuts make an outstanding chickpea replacement in this unusual hummus recipe.

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Prepare your espresso cups. This sweet and tart biscotto is ready to dunk.

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Why buy salsa when you could make your own at home with only six ingredients? This version gets a kick from spicy serrano chiles.

This creamy, classic hollandaise sauce recipe is the perfect complement for seafood, green veggies, and of course, eggs Benedict.