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3.6
(3.56)
4.0
(3.82)
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This salad is perfect for a weekend lunch or a quick weeknight dinner. The leftover vinaigrette is great spooned over fish or grilled vegetables.
4.3
(4.33)
Black-eyed peas are the perfect side for this redeye-glazed pork tenderloin.
3.3
(3.34)
Quick
4.3
(4.32)
Rustic yellow pea soup goes upscale with a foie gras garnish.
2.7
(2.7)
Quick
This recipe has everything you want in a meal: beans, rice, chicken. Done. Learn how to make this recipe and more in our online cooking class with Sur la Table.
4.0
(3.8)