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Recipes

Peach and Mascarpone Cheesecake with Balsamic Syrup

3.5

(3.5)

Easy
Recipes

Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano

Recipes

Burgers with Mozzarella and Spinach-Arugula Pesto

Quick
Recipes

Fresh Figs with Goat Cheese and Peppered Honey

Recipes

Mint-Marinated Shrimp with Tabbouleh, Tomatoes, and Feta

5.0

(5)

Quick
Recipes

Tomato-Watermelon Salad with Feta and Toasted Almonds

3.3

(3.3)

Easy
Recipes

Red, White, and Blue Potato Salad

4.0

(3.89)

Recipes

Mozzarella Stuffed Grilled Portobellos with Balsamic Marinade

5.0

(5)

Recipes

Lime Mascarpone Panna Cotta with Raspberries

3.0

(2.9)

Quick
Recipes

Ciabatta Deli Sandwiches with Pepperoncini and Artichokes

Quick
Recipes

Fresh Fruit with Mascarpone and White Chocolate Dip

Quick
Recipes

Chicken Salad Sandwiches with Blue Cheese

4.0

(4.04)

Quick
Recipes

Pasta with Grilled Vegetables and Feta

Quick
Recipes

Baked Garden Tomatoes with Cheese

5.0

(5)

Quick
Recipes

Grilled Chorizo, Goat Cheese, and Watercress Pita Pizzas

Recipes

Eggplant with Bell Pepper, Feta, and Green Olives

Recipes

Cheese, Herb, and Sun-Dried Tomato Phyllo Rolls

Quick
Recipes

Asiago-Pepper Frico

Recipes

Red Leaf Caesar Salad with Grilled Parmesan Croutons

Quick
Recipes

Spinach and Celery Salad with Lemon Vinaigrette

A mandoline, V-slicer, or other flat slicer-type tool with a sharp blade makes easy work of slicing the celery stalks thinly.
Easy
Recipes

Mock Risotto

Easy
Recipes

Red Velvet Cupcakes with Coconut and Cream Cheese Frosting

3.3

(3.34)

Recipes

Shrimp with Zucchini Fritters and Grape-Leaf Spread

Recipes

Guava and Manchego Phyllo Pouches With Passion Fruit Syrup

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