Cured Meat

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This pinto beans recipe can be made vegetarian by omitting the bacon. A final flourish of sharp Cotija cheese, cilantro, and pickled onions adds color and texture.

A certain magic happens as the beef and aromatic vegetables slowly cook down with wine, tomato paste, and broth in this classic bolognese recipe.

Creamy and cheesy as most beloved fettuccine dishes are, this recipe invites a meaty umami burst with pancetta.

This is a classic spaghetti and meatballs recipe—with a big kick of spice!

In this escarole salad recipe, dates and bacon are the secret weapons. Well, aren't they always?