Name: Coleslaw with Apple and Yogurt Dressing
Prep time: 25 minutes
Total time: 25 minutes
Yield: 8 Servings
Ingredients: 8 cups mixed shredded red and green cabbage; 1 12-oz. bag broccoli slaw mix; 1/2 cup shredded carrots; 1/2 cup thinly sliced scallions (about 4); 1 cup nonfat Greek yogurt; 1/2 cup mayonnaise; 2 tablespoons distilled white vinegar; 1 tablespoon fresh lemon juice; 1 teaspoon grated garlic; Kosher salt, freshly ground pepper; 1 green apple

Skip to main content

Image may contain Plant Food Produce Vegetable Meal Dish Sprout and Bean Sprout

Recipe notes

Back to top