Search Results from April 2010 issue
Recipes
(43)
4.0
(4)
Recipes
Quick
4.0
(4)
Recipes
An oldie but a goodie.
3.6
(3.62)
Easy
Recipes
This streamlined version of the classic Spanish dish comes together in about an hour—and doesn't require a special paella pan. Sugar snap peas add fresh flavor and nice crunch.
3.0
(3.15)
Quick
Easy
4.3
(4.33)
3.0
(2.77)
3.0
(3.1)
Easy
3.5
(3.5)
Easy
Easy
4.0
(4)
3.0
(3.2)
Quick
Recipes
Paneer, a fresh, mild Indian cheese, stands in for the meat in this delicious vegetarian main course. When you’re shopping for the peas, look for fresh shelling peas (sometimes called English peas) that have vibrant green pods full of small round peas. Larger peas are sometimes starchy instead of sweet and crisp.
3.0
(2.76)
Easy
4.6
(4.57)
Quick
Recipes
These individual lasagnas in this recipe are perfect for a dinner party.
3.4
(3.36)
Quick
Recipes
Quick
Recipes
These quick, easy, versatile tostadas are the perfect way to use up any leftover chicken you may have in the fridge.
Recipes
