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recipes fasteasyfresh 2008 03 potato greens and goat cheese quesadillas
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We love the unexpected combination of potato and goat cheese in this quesadilla recipe.
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Use whatever sturdy greens you have on hand to create this simple but satisfying side.
4.6
(4.57)

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No judgment if you want to eat this goat cheese vegetable dip recipe spoonful. It's that good.
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Not to break your heart or anything, but good luck finding Toma, a cow’s-milk cheese. We didn’t just go rogue: Chef Cámara okayed the cheddar substitute.
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Every stir-fry needs a star to keep you coming back. In this speedy shrimp recipe, it’s a crispy coconut and garlic topping you’ll want to eat by the spoonful.
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Think of this recipe as your favorite bacony wedge salad reimagined as an additive party snack.
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(5)


