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Recipes

Spaghetti with Fresh Clams, Parsley and Lemon

4.7

(4.67)

Quick
Recipes

Tomato Salad with Cucumbers, Arugula and Sardines

Quick
Recipes

Grilled Striped Bass with Lemon and Fennel

Quick
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Squid in Red Wine and Tomato Sauce

Recipes

Mixed Vegetables with Anchovies and Olives

Recipes

Potato and Tuna Turnovers

This recipe for breiks comes from Kitty Morse, the celebrated expert on North African cuisine. She suggests serving them with lemon and harissa paste.
Recipes

Lobster Stew with Tomatoes and Pepper

Recipes

Smoked Whitefish Gefilte Fish with Lemon-Horseradish Sauce

3.3

(3.33)

Easy
Recipes

Crab-Stuffed Deviled Eggs

2.5

(2.5)

Recipes

Salmon in Saffron Mussel Sauce

3.5

(3.5)

Quick
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Halibut with Herb Sauce

1.0

(1)

Recipes

Salmon, Goat Cheese and Leek Tart

Recipes

Santa Fe Clam Chowder

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Sea Bass with Citrus and Soy

4.0

(4.13)

Easy
Recipes

Farfalle and Tuna Casserole

4.5

(4.5)

Recipes

Shrimp Cakes with Andouille Sausage

Recipes

Lobster and Endive Salad

Easy
Recipes

Caper-Parsley Sauce

Easy
Recipes

Fish Cakes with Caper-Parsley Sauce

Recipes

Baked Salmon Stuffed with Mascarpone Spinach

4.4

(4.4)

Easy
Recipes

Salmon and Corn Chowder with Pancetta and Leeks

5.0

(5)

Easy
Recipes

Smoky Shrimp and Halibut Stew

Quick
Recipes

Palermo Pasta with Clam Sauce

4.0

(4)

Recipes

Sautéed Scallops with Andouille and Baby Greens

5.0

(5)

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