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This cranberry bread recipe is your new holiday go-to. And we give you full permission to slather it with butter and call it breakfast.
Dried cranberries add chewy bursts of sweetness to this nut roll recipe—you could substitute raisins, if you prefer.
Walnuts, dried cherries, and sage are sprinkled between layers of Sherry-flavored cheddar and pungent Stilton. It's best to slice the apples and pears (which are served with the terrine) just before plating to prevent browning.
These yams definitely aren't afraid of a little sweetness: There's maple syrup, two kinds of raisins, and some sugar for good measure.
Quick
Bacon adds extra flavor to these spring greens