Name: Shrimp Skewers with Tzatziki, Spinach, and Feta
Prep time: 30 minutes
Total time: 30 minutes
Yield: 2 Servings
Ingredients: 1 cup Greek-style (2% or nonfat) yogurt*; 1 cup 1/4-inch cubes English hothouse cucumber; 3 tablespoons chopped fresh dill; 2 tablespoons fresh lemon juice plus additional for drizzling; 2 tablespoons chopped shallots; 1 1/4 teaspoons aniseed, finely crushed, divided; 1 pound; 8 cups; 3/4 cup

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