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recipes quinoa salad with peaches and pickled onions
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(73)

Quick
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Feel free to use cooked bulgur, barley, or couscous instead of quinoa.
4.3
(4.32)

Easy
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A custardy quiche—filled to the brim with caraway-scented cabbage and leeks—is best served with a bright, crisp, and crunchy salad.
4.0
(4.2)

Vegan
Recipes
Don’t obsess over getting these exact ingredients in this precise combination. Any nut you like will work here for crunch, and you’re looking for a mix of bright herbs and enough cooked grains to make this quinoa salad recipe substantial.
3.0
(3.07)

3.6
(3.62)

Quick
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ATTN: Pickle lovers. We’re here for you.
5.0
(4.82)

Quick
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A super healthy way to start the day.
4.4
(4.4)

Quick
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Crunchy cucumbers can become a full-on dinner once you lean on pantry staples like seeded crackers to bring in the texture and fun.
4.7
(4.73)
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Quick
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This peach and pecan kale salad is the perfect mix of California and Southern flavors. Try this versatile dish with your favorite grilled protein.
4.0
(3.86)

Quick
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Basically like eating a nutty rainbow.
4.0
(4.24)

Vegan
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This is the future of fruit salad—with avocado, herbs, a little spice, and peak season peaches.
4.7
(4.73)

Quick
4.0
(4)

Quick
Recipes
Smashed cucumbers are tossed in a dressing of soy sauce, scallions, and jarred, pickled sushi ginger for a simple, refreshing side.
4.7
(4.67)

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Muffins! Burgers! Okay, yes, salads!

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4.0
(4)

Easy
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Who says gremolata has to have parsley and lemon? No one who’s tried this crunchy Thai-influenced pea salad recipe.
4.3
(4.33)

3.7
(3.7)

Quick
5.0
(5)

Quick
Recipes
Packaged broccoli slaw is the shortcut to making quick work of this light and crunchy salad, a perfect counterpoint to rich, bold dishes.

Quick
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You can use various heirloom cucumbers for this savory-sweet salad recipe; if you can find them, flaunt them.
4.4
(4.43)

Easy
Recipes
The ideal bring-to-your-friend's-dinner-party salad.
4.7
(4.74)

Recipes
For the quick pickles, try using other crisp vegetables, such as radishes, celery, or fennel.
4.0
(3.84)

Recipes
If you think quinoa is only good for savory salads and pilafs, you're missing out. Pair it with steel-cut oats to amplify its hearty flavor. A little maple syrup brings out its sweet side.
4.0
(3.91)

Quick