Condiments, Sauces & Pastes

This dense quickbread is traditionally baked in empty coffee cans.

Slather this versatile spread on grilled kebabs, smear it on a sandwich, or serve it as a dip with pita and crudités.

This chocolate chip cake recipe is perfect for beginners—the result is moist, forgiving, and easy. Jif creamy peanut butter is our favorite for the decadent frosting.

It's not just for soup anymore

Bake this festive spice cake in your favorite Bundt pan or pudding bowl, or feel free to use an 8" springform pan. You can top the cake with Luscious Chocolate Icing (see recipe) or simply dust it with powdered sugar.

Drizzle this gingery-sweet beauty over crisp lettuces, avocado, grain salads, or grilled tofu.

Why is this peanut butter cake recipe "fun?" Well, you'll just have to make it to find out.

This pad Thai recipe is not the dish from the neighborhood take-out joint. "It ain't made with chicken," says Ricker, whose traditional take—pleasantly funky with fish sauce and preserved radish and a touch sour from tamarind—is meant to be eaten in the evening as a stand-alone dish.