57 Recipes to Make Winter Suck Less

Classic Ragu Bolognese

(Credit: Marcus Nilsson)

No-Boil Mac and Cheese

(Credit: Christina Holmes)

The Silkiest Carbonara

(Credit: Peden + Munk)

Ditalini with Chickpeas and Garlic-Rosemary Oil

(Credit: Ditte Isager)

Squash and Broccoli Rabe Lasagna

(Credit: Ditte Isager)

Spaghetti and Meatballs All'Amatriciana

(Credit: Craig Cutler)

Barley Stew with Leeks, Mushrooms, and Greens

(Credit: Misha Gravenor)

Kerala-Style Beef Stew

(Credit: Romulo Yanes )

Chickpea Stew

(Credit: Misha Gravenor)

Chicken and Dumplings

(Credit: Ditte Isager)

Galician Pork and Vegetable Stew

(Credit: Patricia Heal)

Lamb and Cabbage Stew with Fresh Shell Beans

(Credit: Misha Gravenor)

Creamy Tomato Soup

(Credit: Christina Holmes)

Chicken Soup with Root Vegetables

(Credit: Marcus Nilsson)

Lentil Stew with Cannellini Beans

(Credit: Maria del Mar Sacasa/Ennis, Inc.)

Mushroom Soup with Hazelnut Gremolata

(Credit: Stephen Lewis)

French Onion Soup

(Credit: Romulo Yanes)

Roasted Parsnip Soup with Walnut Pesto

(Credit: Maria del Mar Sacasa/Ennis, Inc.)

Red Wine-Braised Short Ribs

(Credit: Christopher Testani)

Braised Lamb with Roasted Squash and Onion Sauce

(Credit: William Abranowicz)

Potlikker Noodles with Mustard Greens

(Credit: Ditte Isager)

Vinegar-Braised Chicken and Onions

(Credit: Hirsheimer and Hamilton)

Coq Au Vin

(Credit: Matt Duckor)

Pork Shoulder Braised with Apples

(Credit: Romulo Yanes)

Pork Roast Chicken

(Credit: Hirsheimer & Hamilton)

Roast Beef Tenderloin with Horseradish Cream

(Credit: Christina Holmes)

Lamb Shanks with Pears and Pistachios

(Credit: Jeremy Liebman)

Whole Fish Baked in Sea Salt

(Credit: Con Poulos)

Roasted Fresh Ham with Citrus and Rye

(Credit: Ditte Isager)

Spice-Rubbed Pork Tenderloin with Roasted Baby Carrots

(Credit: Lisa Hubbard)

Blood Orange, Beet, and Fennel Salad

(Credit: Marcus Nilsson)

Citrus Vinaigrette

(Credit: Christina Holmes)

Kale and Pink Grapefruit Salad

(Credit: Maria del Mar Sacasa / Ennis, Inc.)

Chicken Skewers with Meyer Lemon Salsa

(Credit: Marcus Nilsson)

Citrus Salad with Fried Rosemary and Olives

(Credit: Ditte Isager)

Roasted Beets and Citrus with Feta

(Credit: Kiyoshi Togashi)

Baked Penne with Farmhouse Cheddar and Leeks

(Credit: José Picayo)

Eggplant, Mozzarella, and Saffron Rice Bake

(Credit: Marcus Nilsson)

Greek-Style Vegetable Casserole

(Credit: Sarah Flotard)

Vegetable Shepherd's Pie

(Credit: Romulo Yanes)

Baked Penne with Farmhouse Cheddar and Leeks

(Credit: José Picayo)

Brussels Sprouts with Shallots and Salt Pork

(Credit: Jeremy Liebman)

Clam, Chard, and Bacon Pizza

(Credit: Jonny Valiant)

Frascatelli with Pecorino and Mustard Greens

(Credit: Romulo Yanes)

Winter Greens Gratin

(Credit: Ditte Isager)

Kale Dressing

(Credit: Michael Graydon + Nikole Herriott)

Pecan, Bourbon, and Butterscotch Bread Pudding

(Credit: Marcus Nilsson)

Almond Bread Pudding with Salted Caramel Sauce

(Credit: Romulo Yanes)

Caramel-Banana Bread Puddings

(Credit: Antonis Achilleos)

Chocolate Bread Pudding with Walnuts and Chocolate Chips

(Credit: Pornchai Mittongtare)

Creme Caramel Bread Pudding

(Credit: Jake Chessum)

Honey-Bourbon Toddy

(Credit: Jamie Chung)

Castle Dip

(Credit: Kimberley Hasselbrink)

Pearl Street Toddy

(Credit: Kimberley Hasselbrink)

Gimme S'more

(Credit: Kimberley Hasselbrink)

Fallen Angel

(Credit: Kimberley Hasselbrink)

Scotch Whiskey Skin

(Credit: Kimberley Hasselbrink)

Currently, it's 19 degrees outside our offices in New York City. It's the kind of weather in which you can't feel your face after 5 minutes (God forbid you forget gloves). Days like this call for a kitchen full of rich smells coming from a hot oven; a bright note of citrus to recall the sunshine; a hot drink to warm the coldest bones. Here are 57 recipes that are sure to thaw, comfort, and enliven.

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