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4.3
(4.25)
Quick
5.0
(5)
Quick
This salad is perfect for a weekend lunch or a quick weeknight dinner. The leftover vinaigrette is great spooned over fish or grilled vegetables.
4.3
(4.33)
Easy
4.0
(4.09)
Easy
4.4
(4.36)
Easy
Easy
Easy
Serve this blue cheese dip recipe with whatever vegetables look best at the market—we love radishes, snap peas, and real baby carrots.
3.4
(3.4)
Quick
2.3
(2.3)
Easy
4.4
(4.4)
Quick
4.3
(4.32)
Easy
5.0
(4.75)
Quick
This parsnip fries recipe is so good you'll be scarfing them down like French fries. Don't say we didn't warn you.
3.7
(3.72)
Quick
Want to take your deviled eggs recipe to the next level? One word: bacon.
4.0
(3.91)
Easy
5.0
(5)
Easy
Easy
A rich dose of stout adds big flavor to these fudgy, chocolate-glazed brownies
4.0
(3.89)
Quick
Iceberg lettuce and watercress stir-fry in a flash and serve as a crisp-tender counterpoint to crunchy shallots.
3.7
(3.72)
Quick
Easy