White Chocolate Tiramisù Trifle with Spiced Pears 189
Crudités with Lemon-Pesto Goat Cheese Dip 60
Dukkah-Crusted Lamb Chops with Pomegranate Molasses 62
Goat Cheese Crostini with Blood Orange and Black Pepper Marmalade 116
Parmesan and Smoky Paprika Frico 208
Potato Latkes with Watercress, Smoked Salmon, and Avocado Salad 194
Savory Parmesan Shortbread Rounds 72
Smoked Salmon Platter with Dill Sour Cream 60
Smoked Trout Rillettes with Radishes and Celery 179
Wild Mushroom Ragoût on Crispy Polenta with Comté Cheese 179
Blood Orange Champagne Cocktail 116
Bourbon Punch with Pink Grapefruit and Mint 88
Green Tea and Citrus Whiskey Punch 88
Pomegranate-Champagne Punch 88
Bloody Mary Soup Shots with Shrimp and Pickled Vegetables 62
Golden Beet Soup 194
Parsnip, Yam, and Watercress Chowder 140
Savory Parmesan Shortbread Rounds 72
Simple Homemade Beef Stock 180
Spicy Peanut Soup with Chicken 222
White Bean and Halibut Stew 150
salad dressings
Potato Latkes with Watercress, Smoked Salmon, and Avocado Salad 194
Wilted Spinach Salad with Warm Feta Dressing 140
Potato Latkes with Watercress, Smoked Salmon, and Avocado Salad 194
Smoked Salmon Platter with Dill Sour Cream 60
Fish, seafood
Salmon with Fennel and Pernod 147
meats
Blood Orange Roast Pork Loin 116
Cocoa and Spice Slow-Roasted Pork with Onions 208
Dukkah-Crusted Lamb Chops with Pomegranate Molasses 62
Roast Beef Tenderloin with Port Sauce 180
Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce 180
poultry
Cornish Game Hen with Double-Cranberry and Thyme Sauce 142
vegetarian
Linguine with Leeks, Radicchio, and Walnut Pesto 148
Linguine with Leeks, Radicchio, and Walnut Pesto 148
Pea Spaetzle with Mint, Chives, and Tomatoes 197
Penne with Turkey, Sausage, Spinach, and Nutmeg 142
sandwiches
Open-Face Prosciutto, Fresh Ricotta, and Red-Onion Marmalade Sandwiches 147
side dishes
Butter- and Herb-Roasted Red Onions 22
Daikon, Carrot, and Broccoli Slaw 140
Green Beans with Sage and Pancetta 181
Panettone Panzanella with Pancetta and Brussels Sprouts 208
Pea Spaetzle with Mint, Chives, and Tomatoes 197
Balsamic Fig Chutney with Roasted Grapes 70
Tandoori Rub 69
Apple-Cranberry Crisp with Polenta Streusel Topping 209
White Chocolate Tiramisù Trifle with Spiced Pears 189
cakes
Chocolate Panna Cotta Layer Cake 188
Peppermint Ice Cream Candyland Cake 186
candy
Winter Dried Fruit and Nut Chocolate Bark 150
cookies
dessert sauces, condiments
Royal Icing 97
frozen desserts
Caramelized Blood Orange and Almond Sundaes 118
Orange-Almond Shortcakes with Cranberry Parfait 197
Peppermint Ice Cream Candyland Cake 186
puddings
Chocolate Panna Cotta Layer Cake 188
tarts