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Crispy Pancetta, Burrata, and Tomato Sandwiches 32
Arugula and Peach Salad with Creamy Chive Vinaigrette 79
Cappa Santa 103
Crispy Eggplant Fritters with Smoked Mozzarella 44
Crostini with Feta-Chile Spread 106
Fried Green Olives Stuffed with Blue Cheese 96
Grilled Radicchio Salad with Sherry-Mustard Dressing 109
Heirloom Tomato Salad with Burrata Cheese and Kalamata Dressing 120
Mâche and Avocado Salad with Tortilla Strips 96
Seafood Martini 36
Shrimp Spring Rolls with Hoisin Dipping Sauce 113
Shakerato 103
Watermelon-Ginger Agua Fresca 75
Chilled Sweet Corn Soup with Crab and Avocado Salad 32
Grilled Tomato-Bell Pepper Gazpacho 79
salad dressings
Arugula and Peach Salad with Creamy Chive Vinaigrette 79
Farmers' Market Salad with Spiced Goat Cheese Rounds 79
Grilled Chicken with Chile Rub and Tomato Bread Salad 36
Grilled Radicchio Salad with Sherry-Mustard Dressing 109
Grilled Vegetable Salad with Fresh Basil 123
Heirloom Tomato Salad with Burrata Cheese and Kalamata Dressing 120
Mâche and Avocado Salad with Tortilla Strips 96
Ginger Yogurt with Berries and Crunchy Caramel 56
Smoked Fish Platter with Mustard-Caper Sauce and Fennel-Cucumber Salad 56
Fish, seafood
Curried Trout with Chutney and Cucumber-Melon Raita 118
Fennel-and Coriander-Spiced Salmon Fillets 106
Fish, Clams, and Mussels with White Wine and Garlic 103
Grilled Mahi-Mahi with Tomatillo-Avocado Salsa and Pineapple 123
Shrimp Sandwiches with Tarragon-Caper Mayonnaise 81
Smoked Fish Platter with Mustard-Caper Sauce and Fennel-Cucumber Salad 56
Tuna Kebabs with Ginger-Chile Marinade 85
meats
Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette 85
Grilled Pork Chops with Tomatillo Salsa 96
Grilled Steak Kebabs with Orange and Hoisin Glaze 116
Herb-Rubbed Top Sirloin Steak with Peperonata 75
poultry
Chicken Picadillo Enchiladas 122
Grilled Chicken with Chile Rub and Tomato Bread Salad 36
Open-Face Chicken Burgers with Basil Mayonnaise 118
Tequila-Glazed Chicken with Jalapeno 81
vegetarian
Farmers' Market Salad with Spiced Goat Cheese Rounds 79
Grilled Pizza with Harissa and Herb Salad 82
Linguine with Carrot Ribbons and Lemon-Ginger Butter 116
Linguine with Tomatoes, Olives, Feta, and Parsley 123
Penne with Grilled Zucchini, Ricotta Salata, and Mint 75
Udon Noodles with Zucchini, Grilled Kale, and Peanut Sauce 36
Grilled Pizza with Harissa and Herb Salad 82
Linguine with Carrot Ribbons and Lemon-Ginger Butter 116
Linguine with Tomatoes, Olives, Feta, and Parsley 123
Penne with Grilled Eggplant and Radicchio Sauce 43
Penne with Grilled Zucchini, Ricotta Salata, and Mint 75
Udon Noodles with Zucchini, Grilled Kale, and Peanut Sauce 36
Crispy Pancetta, Burrata, and Tomato Sandwiches 32
Open-Face Chicken Burgers with Basil Mayonnaise 118
Shrimp Sandwiches with Tarragon-Caper Mayonnaise 81
side dishes
Grilled Corn on the Cob with Chile and Lime 83
Grilled Garlic-Marinated Baby Zucchini 96
Grilled Vegetable Salad with Fresh Basil 123
Potato Salad with Basil Oil 97
condiments
Hazelnut, Ricotta, and Lemon Pesto 66
Roasted Garlic-Balsamic Steak Sauce 66
Spicy Sun-Dried Tomato Jam 38
Ginger Yogurt with Berries and Crunchy Caramel 56
Grilled Peaches with Fresh Raspberry Sauce 109
Nectarine and Almond Crisp 120
cakes
Peach Pudding Cake 38
cookies
dessert sauces, condiments
Grilled Pineapple and Banana Sauce with Honey and Lime 89
Macadamia Brittle with Fleur De Sel 90
Old-Fashioned Mocha Hot Fudge Sauce 90
Peach, Lime, and Cardamom Sauce 89
Toasted-Marshmallow Topping 89
Frozen desserts
Lime Granita with Candied Mint Leaves and Crème Fraîche 97
tarts
Chocolate-Raspberry Tartlets 34