Crab Cakes with Green Onion and Dill <a> </a>
Dijon Deviled Eggs
Warm Olives with Fennel and Orange
Chilled Avocado Soup with Ginger and Lime
Almond-Crusted Goat Cheese Salad with Raspberry Dressing
Arugula and Green Bean Salad with Walnut Oil Dressing
Chicken and Watercress Salad with Hoisin Vinagrette
Corn and Radish Salad with Jalapeños and Lime
Flank Steak Salad with Roasted Shallots and Goat Cheese
Hearts of Palm Salad with Beets and Blue Cheese
Pasta Salad with Shrimp, Roasted Peppers and Fennel
Potato Salad with Green Beans, Parmesan and Bacon
Red-Potato Salad with Tomato and Pickle
Salade Niçoise with Mint-Lemon Dressing
Stir-Fried Lemongrass Beef with Asian Greens
Thai Cucumber Salad with Roasted Peanuts
Tomato, Arugula and Blue Cheese Salad
Vegetable Slaw with Miso Dressing
Blueberry Croissant French Toast
Hazelnut and Dried-Pear Scones
fish, seafood
Broiled Fish Fillets with Basil Butter
Catfish with Herbed Lemon Cream
Grilled Salmon with Ponzu Sauce and Vegetable Slaw
Pasta Salad with Shrimp, Roasted Peppers and Fennel
Salade Niçoise with Mint-Lemon Dressing
Salmon with Wilted Cabbage and Mushroom Vinaigrette
Shrimp, Corn and Red Pepper Salad Sandwiches
Spaghetti with Tuna, Tomatoes, Capers and Basil
meatless
Green Chili and Monterey Jack Quesadillas
Grilled Fontina, Mushroom and Arugula Sandwiches
Seared Sesame Tofu with Asian Salad
meats
Asian-Style Steak and Vegetable Stir-Fry
Cumin-Dusted Pork Cutlets with Citrus Pan Sauce
Flank Steak Salad with Roasted Shallots and Goat Cheese
Roast Beef with Rosemary Mayonnaise
Steak Salad Sandwiches with Capers
Stir-Fried Lemongrass Beef with Asian Greens
poultry
Buttermilk Fried Chicken
Chicken and Watercress Salad with Hoisin Vinaigrette
Lemon-Tarragon Chicken Salad Sandwiches
Summer Chicken Sauté with Tomato-Basil Sauce
Grilled Fontina, Mushroom and Arugula Sandwiches
Lemon-Tarragon Chicken Salad Sandwiches
Shrimp, Corn and Red Pepper Salad Sandwiches
Steak Salad Sandwiches with Capers
Linguine with Peperoncini and Bacon
Pasta Salad with Shrimp, Roasted Peppers and Fennel
Spaghetti with Tuna, Tomatoes, Capers and Basil
Corn and Radish Salad with Jalapeños and Lime
Dijon Deviled Eggs
Potato Salad with Green Beans, Parmesan and Bacon
Red-Potato Salad with Tomato and Pickle
Sesame Jasmine Rice with Soybeans
Vegetable Slaw with Miso Dressing
Blueberry Crisp with Oatmeal and Almond Topping
Fresh Summer Fruit in Ginger-Wine Syrup
Peaches in Peach Schnapps with Slivered Basil
Summer Pudding with Low-Fat Vanilla Custard Sauce
Whipped Ricotta with Honey and Mixed Berries
cakes
Blueberry-Lemon Cake with Lemon Cream Cheese Frosting
cookies
Cranberry-Hazelnut Biscotti
dessert sauces, condiments
frozen desserts
Chocolate Decadence Ice Cream Pie
Frozen Amaretto Cream Baskets with Berries
Mango-Coconut Ice Cream Pies with Blackberry Sauce
Peach-Pecan Ice Cream Pie with Caramel Sauce
Raspberry-Pistachio Ice Cream Pie with Almond Praline
Raspberry, Strawberry and Orange Granita
Strawberry, Citrus and Champagne Granita
pies, tarts
Chocolate Decadence Ice Cream Pie
Mango-Coconut Ice Cream Pies with Blackberry Sauce
Peach-Pecan Ice Cream Pie with Caramel Sauce