Skip to main content- Pepper Steak with Port, Zinfandel, and Mushroom Sauce
- Chocolate-Ancho Crème Brûlée
- Mushroom and Roasted Red Pepper Tortilla
- Flans with Marsala and Caramel Sauce
- Eggplant Rollatini
- Mashed Potatoes with Green Onions
- Grilled Pork Tenderloin with Pipián Sauce
- Grits with Shrimp and Roasted Red Bell Peppers
- Grilled Chicken with Tamarind-Orange Glaze
- Savory Bread Pudding with Asparagus, Gruyère, and Fines Herbes
- Poblano Corn Chowder with Shrimp
- Steak de Burgo
- Wild-Mushroom and Potato Stew
- Sweet-and-Sour Cabbage
- Chocolate-Cherry Tart
- Apple, Dried Cherry, and Wanlnut Salad with Maple Dressing
- Javanese Roasted Salmon and Wilted Spinach
- Lemongrass Tofu with Mushrooms
- Coconut Cream Pie
- Roasted Yellow Pepper Bruschetta
- Apricot Jam Tart
- Creamy Polenta with Gorgonzola and Spinach
- Baba Ghanouj
- Crostini with Sun-Dried-Tomato Tapenade
- Creamy Baked Grits with Sun-Dried Tomatoes
- Pappardelle Bolognese
- Persian Rice Salad
- Scallops with "Melted" Leeks and Tarragon-Caper Butter
- Phyllo Cups with Chocolate Mousse and Fresh Fruit
- Scallops with Asian Noodle Salad
- Braised Pork with Mojo Sauce
- Chocolate-Covered Coconut Macaroons
- Pasta with Lobster, Wild Mushroooms, and Cream
- Penne with Chicken, Shiitake Mushrooms, and Capers
- Chocolate Stout Cake
- Spicy Barbecue Shrimp
- Greek-Style Braised Lamb Shanks
- Cinnamon-Roasted Chicken with Harissa Sauce
- Jamaican Jerk Burgers with Orange-Chipotle Mayonnaise
- Acme Hot Fudge Sundaes
- Potato Salad with Roasted Red Peppers
- Chicken Vindaloo
- Baby Greens, Pear, Walnut, and Blue Cheese Salad
- Ginger-Molasses Cake
- Baked Stuffed Mushrooms with Crab
- Bluewater Bread Pudding with Caramel Sauce
- Chocolate Soufflés
- Mixed-Berry Crisp
- Artichoke-Blue Cheese Bisque
- Butter Lettuce Salad with Oranges and Red Onion Dressing
- Puffed Apple Pancake
- Cream Cheese Turtle Cake
- Harissa Sauce
- Crab Cakes with Red Chili Mayonnaise
- Mozzarella and Prosciutto Pizza with Balsamic Onions
- Sesame Chicken Salad
- Veal Scaloppine Saltimbocca
- Sweet Corn and Basil Soup